RED VELVET

Beautiful to see, unforgettable to taste. A tender red heart and delicate cream filling: this cake is pure elegance.

Red Velvet is as beautiful as it is iconic: a soft, tender sponge with a subtle cocoa note and a gentle vanilla aroma. The cream filling is light and smooth, adding elegance without overpowering the cake’s signature flavor. A refined choice for celebrations, special occasions, or anyone who loves classic American-style cakes with a bakery-level finish.

A touch of cocoa and a light vanilla aroma make it truly one of a kind.